3 Natural Food Poisoning Remedies That Actually Work

You certainly have heard about salmonella,
right? Many people know it as the biggest responsability
for food poisoning. Salmonella enterica and Salmonella bongori
are types of bacteria transmitted by poorly cooked eggs, chicken, beef and pork, non-pasteurized
dairy, seafood or contaminated vegetables. Did you know that Salmonella bacteria can
affect chickens’ ovaries and infect an egg even before it is laid? Some food can also be contaminated by animal’s
feces or by people who handle infected foods and don’t wash their hands properly after
going to the toilet. Did you know that gastric acid usually destroys
Salmonella? So, to actually suffer from food poisoning,
it is necessary to consume a great amount of this bacteria, unless the person has a
gastric acid deficiency. This deficiency can happen in: children under
1-year old, old people or people who take antacids or any medicines that suppress gastric
acid production. Are you enjoying this video? Then give it a thumbs up and share it with
your friends to the help the channel! The main symptoms of this sickness are abdominal
pain, vomiting, and diarrhea, and they usually appear 12 to 36 hours after the ingestion
of contaminated foods. In most cases, the symptoms occur for a limited
and determined period. This way, the treatment can be done at home,
aiming to alleviate the symptoms and keep the patient well hydrated. If you have symptoms of food poisoning, learn
about 3 natural medicines that will help you: Ginger water
Ginger has many medicinal properties that can be used. Its antiviral and antibacterial action helps
the body fight the intoxication. Besides that, it also helps regulate the intestinal
transit and alleviates the inflammation in the intestinal mucosa, reducing pain and bloating. To make ginger water, you will need: 0.80″ of ginger root;
Honey; 1 cup of filtered water; In a blender, add the ginger root, peeled
and mashed, with some drops of honey and the water. Blend until smooth, and strain. You can drink it 3 times a day. Garlic tea
Consuming garlic tea can help stop the growth of Salmonella bacteria, thanks to its antibacterial
power. For that, just mash two garlic cloves, and
pour one cup of boiling water over them. Let the mixture sit for 15 minutes, and drink. Do not add sugar or artificial sweeteners,
so that the compounds can be fully absorbed by your body. Activated charcoal
Activated charcoal absorbs bacteria (like Salmonella and Staphylococcus), viruses (such
as that responsible for aphthous fever), and, thus, it is a great help in cases of food
poisoning. The charcoal helps eliminate the toxins present
in blood in contact with the intestinal walls, and also fights abdominal pain and gas. You can take 1 capsule of vegetable charcoal
twice a day when you show the symptoms. Did you know any of these natural medicines
to treat food poisoning at home? For a quicker recovery, remember to: Drink lots of water, coconut water, and natural
juices; Rest and stay at home;
Eat light foods, such as fruits, cooked vegetables and lean meats;
Avoid fatty and heavy foods; Avoid alcoholic or carbonated beverages;
Avoid taking medicines to stop diarrhea. If the infection doesn’t go away after 2 days,
even after following one of these homemade treatments and taking all additional care,
go to a hospital or talk to a doctor. Depending on what microorganism caused your
sickness, hospitalization and taking IV antibiotics may be necessary. To avoid food poisoning, you should take extra
care with anything that takes raw eggs, such as mayonnaise, and also with chicken meat,
which should always be consumed well-done. While the bacterial is usually associated
with foods from animal sources, it can also come in vegetables that got in contact with
contaminated water.

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